Veg cutlet recipe , vegetable cutlet recipe

Veg cutlet Recipe-

Ingredients-

Cutlet recipe

1 cup potatoes chopped

1/2 cup french beans chopped

1/2 cup carrot chopped

1/2 cup cabbage chopped

1/2 cup onion chopped

2 tbsp oil

2 tbsp all purpose floor/maida

salt to taste

1/2 tbsp chilli powder

1/4 tbsp turmeric powder

1/2 cup all purpose floor + 3/4 cup water( mixture)

bread crumbs

oil for frying 

How to make-

• heat oil in a pan and add onions fry intill brown, now add potatoes , french beans , carrots and cabbage and mix. cover and cook for 10 minutes.
• add the salt , chilli powder , turmeric powder and plain flour,mix well and cook for 1-2 minutes.
• mashes the mixture and let it cool.divide it in small balls and make desired shape.

Cutlet Recipe

• dip each cutlet in prepared mixture of flour and water and roll it in bread crumbs till evenly coated with it.
• heat the oil in frying pan and deep-fry all the cutlets untill golden brwon and serve it.

Tips-

• Serve it with tomato ketchup and sauce.
• you can also use dipping cream.